67 chicken with caramelized red onion Recipes

boneless skinless chicken breast, cooked, canola oil, red onion, quartered & sliced, brown sugar, balsamic vinegar, minced garlic cloves, dried oregano, dried basil, prepared pizza crust, feta cheese, chopped fresh fresh parsley, roma tomatoes, chopped

butter, olive oil, divided, red onions (about 10 oz each), halved, thinly sliced (about 5 1/2 cups), heads of chioggia or treviso radicchio (about 20 oz total), cored, thinly sliced (about 8 cups), balsamic vinegar, fully cooked chicken-apple sausages (about 3 oz each)

chicken, each cut into quarters , backbones removed, ground cumin, salt, sweet hungarian paprika, turmeric, olive oil, white onions, thinly sliced, red onions, thinly sliced, honey, dry white wine, divided, fresh sage leaves, shallots, peeled, garlic cloves, peeled, turkish bay leaves, assorted mediterranean olives in brine (such as kalamata and picholine)

dried oregano, maple syrup, worcestershire sauce, chili paste or 1/2 tsp crushed red pepper flakes, red wine vinegar, ponzu sauce, tomato ketchup, olive oil, chicken drumsticks, sweet onions, peeled and cut into wedges, tomatoes (large if you can and on the vine)

skinless chicken thighs, cut in half, canola oil, red onion, sliced, garlic, sliced thinly, fresh ground black pepper, soy sauce, brown sugar, fish sauce

red onions, chicken stock or 1 1/2 cups vegetable stock, balsamic vinegar, rosemary (or both) or 4 sprigs thyme (or both), salt and pepper

red onion, thinly sliced, olive oil, balsamic vinegar, fennel bulbs, chicken broth, pine nuts or 2 tbsp walnuts

olive oil, red onions, thinly sliced, sherry wine vinegar, sugar, farfalle, dry white wine, low-salt chicken broth, heirloom tomatoes, cored, chopped (about 5 cups), shredded cooked chicken (from 1/2 rotisserie chicken), sliced basil leaves, chopped fresh marjoram, baby spinach, soft fresh goat cheese, crumbled

chicken breast tenders, salt, freshly ground black pepper, olive oil, sliced onion, seedless raspberry jam, red wine vinegar, low-sodium soy sauce, bottled minced ginger, dried rosemary

butter or 1/2 tbsp margarine, olive oil, red onion, sliced, brown sugar, whole milk, cornstarch, garlic clove, minced, garlic salt, onion powder, oregano, salt, pepper, nutmeg, prepared pizza crust (fresh or boboli), garlic cloves, minced (depending on how much you love garlic), mozarrela cheese, cooked chicken breast, shredded, tomatoes, halved, capers, drained, basil, sliced in thin strips or 1/4-1/2 cup torn basil, pineapple tidbits (optional), ricotta cheese (optional), olive oil (optional), garlic salt (optional)

red onions, thinly sliced, garlic cloves, thinly sliced, brown sugar, dried thyme, salt and pepper, red wine, dry, chicken broth, goat cheese (1/4 cup), baguette, each 1/2-inch thick, toasted, fresh thyme sprig (to garnish ) (optional)

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)

boneless skinless duck breasts (chicken), lime, juiced, sour cream, salt and pepper, canola oil, barbecue sauce, flour tortillas, onion, sliced thin and sauteed to golden brown (original called for maui, vidallia easier to find), ripe mango, peeled, seeded , and cut into thin strips, roasted poblano chile, peeled, seeded , and cut into thin strips, red onion, cut into thin rings and grilled, grated jalapeno jack cheese, freshly chopped cilantro, fresh cilantro

boneless skinless chicken breast halves (6 oz each), salt, pepper, butter, red onion, halved and thinly sliced, pears, thinly sliced, brown sugar, balsamic vinaigrette, dried thyme, ready-to-serve long grain and wild rice

red onions, chicken stock, balsamic venegar, rosemary and or thyme, salt and pepper to taste

peanut butter, garlic , plus 4 cloves minced, low-sodium soy sauce, champagne vinegar, olive oil, sesame oil, kosher salt and freshly ground black pepper, boneless and skinless chicken breasts, spanish onion, diced, fresh cilantro, leaves chopped, carrots, peeled and grated, head napa cabbage, shredded, head bibb or butter lettuce, angel hair pasta , cooked according to package directions, drained and cooled, chili sauce , recipe follows, roughly chopped caramel corn, parsley, leaves only, onion, halved, canola oil, for grilling, serrano chiles, halved, red pepper, garlic, thai chili sauce, honey, chicken stock, kosher salt and freshly ground black pepper

olive oil, jalapenos, coarsely chopped, chopped cilantro, garlic, coarsely chopped, fresh lime juice, boneless, skinless chicken breast, salt and freshly ground pepper, red onion, finely sliced, olive oil, balsamic vinegar, chopped cilantro, salt and freshly ground pepper, japanese eggplant , sliced lengthwise into 1/4-inch thick slices, olive oil, salt and pepper, flour tortillas, grated monterey jack, grated white cheddar, ancho chile powder, mixed tomato salsa , recipe follows, tomatoes, quartered, yellow cherry tomatoes, quartered, yellow pear tomatoes, halved, red pear tomatoes, halved, jalapeno, finely chopped, garlic, finely chopped, balsamic vinegar, olive oil, chopped cilantro, salt and freshly ground pepper

extra-virgin olive oil, red onion , halved lengthwise, cut into thin wedges, peeled seeded butternut squash, canned low-salt chicken broth, roast chicken breast halves, torn into bite-size pieces, penne pasta, broccoli rabe , thick stems discarded, cut into 1-inch pieces