2409 can chicken soup Recipes

chicken broth (or 8 cups water and 8 chicken bouillon cubes), uncooked wide egg noodles, condensed cream of chicken soup or 2 (10 1/2 oz) cans cream of chicken and mushroom soup, undiluted, cubed cooked chicken, sour cream (optional), minced fresh parsley

boneless chicken breasts, chicken stock (1 box), tomatoes (the recipes called for a can of tomatoes, but i don tsp like the chunks) or 29 oz tomato sauce (the recipes called for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can), palm full taco seasoning (rachael ray style), palm full dried onion flakes (rachael ray style), few shakes garlic powder, chili flavored pinto beans , including juice (2 cans), corn, drained (2 cans)

chicken breasts, grain white rice, onion soup mix, cream of chicken soup, water, sliced mushrooms (you can use canned mushrooms), salt and pepper

chicken, cooked, celery ribs, carrot, chopped, butter or 1/4 cup margarine, flour, baking powder, black pepper, milk, cream of celery soup, low sodium, cream of chicken soup or 1 (8 oz) can mushroom soup, low sodium, chicken broth

ground chuck, eggs, breadcrumbs, dry onion soup mix, sour cream, cream of chicken soup, soup can milk or 1 water

chicken breasts, boiled and separated into bite size pieces, velveeta cheese, onion, diced, green bell pepper, diced, minced garlic, rotel tomatoes , with juices, spaghetti, cooked (boil in water that the chicken was boiled in, for extra flavor), cream of chicken soup or 0.5 (10 7/8 oz) can cream of mushroom soup, salt, pepper

chicken breasts, bone-in, carrots, coarsely chopped, onion, quartered, parsley, coarsely chopped, salt, mushroom pieces, drained, cream of chicken soup or 1 (14 oz) can cream of celery soup, sour cream, margarine, bread cubes (pepperidge farms herbed chicken dressing)

black beans, drained and rinsed, pinto beans, drained and rinsed, diced tomatoes, drained, sweet corn, drained, chicken breasts, drained, cream of chicken soup, green enchilada sauce, chicken broth, taco seasoning

chicken breasts, onion, finely chopped, sliced mushrooms, head garlic, crushed, cream of chicken soup, soup can filled with milk, lasagna noodles, boiled, mozzarella cheese, basil, tony chachere s seasoning, spinach, ricotta cheese, alfredo sauce

ground chicken (or turkey), onion, chopped, garlic cloves, minced, milk, condensed cream of chicken soup (2 cans), canned corn , with peppers & black beans, drained, diced fire-roasted tomatoes, diced green chilies, drained, aji panca chilies (in pepper paste), cilantro, fresh & snipped (or parsley), ground red pepper, monterey jack cheese, shredded, fresh cilantro (optional) or parsley (optional)

chicken (boneless breasts or thighs boiled in 5 quarts water , you can also use 1 rotissary with 6 ca), chicken bouillon cubes (not needed if you use chicken broth), carrots (any amount is good, your choice), spinach (any amount is good, your choice), stalks celery (any amount is good, your choice), cream of chicken soup, creamed corn, pasta (orzo, alphabets or stars)

butter, onion, minced, roughly chopped celery stalks, plus 2 stalks, diced, roughly chopped small carrots, plus 1, diced, garlic, minced, dry white wine, chicken stock or canned chicken broth, heated, fresh rosemary or 1 1/2 tsp dried, crumbled, bay leaf, salt and freshly ground pepper, chicken, cut into 8 pieces and backbone removed, cornstarch, heavy cream or half-and-half, fresh lemon juice, buttermilk dumplings , recipe follows, minced fresh chives or parsley, as a garnish, all-purpose flour, baking soda, salt, minced parsley or dill, freshly ground pepper, cold unsalted butter, cut into bits, buttermilk, or more , if necessary

chopped carrots, chopped celery, chopped onion, chopped frozen broccoli, beer can cooked chicken, leftover (any kind of leftover roaster will do), cream of chicken soup (cream of celery and mushroom also works), water, rice

cubed cooked chicken (i use 1 left over baked chicken breast), water(enough to cover potatoes), potatoes, cubed, chopped carrots, onion, chopped, chopped celery, butter, chicken gravy mix, cream of chicken soup, soup can half and half, sage, salt and pepper to taste

olive oil (for cooking ), onion, chopped, minced garlic, chicken broth, simply southwest-style hash browns, taco-seasoned cheddar cheese, cream of celery soup or 1 (14 1/2 oz) can chicken soup, undiluted, fiesta nacho cheese soup, undiluted, milk, diced tomatoes with jalapenos, black beans, rinsed and drained, corn, rinsed and drained (or frozen thawed ), cumin, dried chipotle powder, tabasco sauce, hot taco seasoning mix (i use mccormick brand), pickapeppa sauce (optional), black pepper

black beans (drained & rinsed ), pinto beans (drained & rinsed ), petite diced tomatoes, drained (14.5 oz), sweet corn (drained ), chicken breast (or shredded chicken), cream of chicken soup, green enchilada sauce (10 oz), chicken broth, taco seasoning

boneless chicken breasts (i thawed chicken breasts in the fridge), chicken stock (1 box), tomato sauce (some recipes call for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can, i had it leftover in the fridge), taco seasoning (1 palm full rachel ray style), dried onion flakes (1 palm full rachel ray style), garlic powder (a few shakes), pinto beans in chili sauce (juice & beans), corn, drained

chicken (or turkey), frozen broccoli spears (or florets ), cream of chicken soup, soup can milk (approximately ), grated sharp cheddar cheese