69046 cajun meat pie pasties pork Recipes
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ground beef, bulk pork sausage, onion, chopped and9 Moreground beef, bulk pork sausage, onion, chopped, chopped green onions, garlic clove, minced, minced fresh parsley, water, king arthur unbleached all-purpose flour, baking powder, salt, pepper, tubes (12 oz each) buttermilk biscuits35 min, 12 ingredients
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king arthur unbleached all-purpose flour, salt, shortening and15 Moreking arthur unbleached all-purpose flour, salt, shortening, egg, beaten, cold water, ground beef, ground pork, onion, chopped, garlic clove, minced, water, salt, rubbed sage, dried thyme, ground allspice, pepper, milk1 hour , 18 ingredients
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pork cutlets, black pepper, paprika, cayenne pepper and11 Morepork cutlets, black pepper, paprika, cayenne pepper, powdered oregano, powdered thyme, ground ginger, butter, onion, sliced, green pepper, in thick strips, red pepper, in thick strips, flour, chicken broth, heated, honey, salt45 min, 15 ingredients
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pork tenderloins (1 lb each), trimmed, vegetable oil and13 Morepork tenderloins (1 lb each), trimmed, vegetable oil, paprika, dried oregano, dried thyme, garlic powder, pepper, salt , optional, ground cumin, ground nutmeg, cayenne pepper, french bread slices or mini buns, butter, lettuce leaves, slivers of green and sweet red pepper50 min, 15 ingredients
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Natchitoches Meat Pies (Emeril Lagasse)vegetable oil, lean ground beef, ground pork and27 Morevegetable oil, lean ground beef, ground pork, onion, finely chopped, chopped bell pepper, chopped celery, salt, essence , recipe follows, cayenne pepper, freshly ground black pepper, minced garlic, flour, water, chopped green onions, flour, salt, baking powder, lard, egg, milk, egg wash (1 egg beaten with 2 tbsp water), vegetable shortening, for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 30 ingredients
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Natchitoches Meat Pies (Emeril Lagasse)vegetable oil, for frying, vegetable oil and18 Morevegetable oil, for frying, vegetable oil, ground round beef, ground pork, chopped onion, chopped green onions, chopped green peppers, chopped celery, salt, ground black pepper, essence , recipe follows, cayenne, chopped garlic, all-purpose flour plus 3 cups, beef stock, salt, baking powder, vegetable shortening, egg, milk1 hour 20 min, 20 ingredients
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Traditional Meat Pieshortening, all-purpose flour, salt, cold water and9 Moreshortening, all-purpose flour, salt, cold water, vegetable oil, ground pork, onion, minced, grated potato, salt, pepper, allspice, egg, milk1 hour 30 min, 13 ingredients
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Tony's Italian Pasta-Meat Pieground chuck, eggs, beaten, grated romano cheese and9 Moreground chuck, eggs, beaten, grated romano cheese, soft breadcrumbs, chopped fresh parsley, salt, pepper, star or alphabet macaroni, tomato sauce, divided, mushroom stems and pieces, drained, bulk pork sausage, shredded mozzarella cheese12 ingredients
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Cajunized Oriental Pork Chopspork chops, about 1 inch thick and9 Morepork chops, about 1 inch thick, oil (i use a blend of canola and veggie), salt, cayenne pepper (i have also used a cajun blend such as tony chachere s), dry white wine, bell pepper, chopped, onion, chopped, garlic, chopped, soy sauce, pineapple chunk (reserve some of the juice, about 1/2 cup )47 min, 10 ingredients
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Pork Chops With Browned Garlic Butter Sauce ( Cajun )pork chops (1/2 inch thick ), flour and13 Morepork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce30 min, 15 ingredients
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Cajun Style Porkpork chops, thick and boneless, salt, cayenne pepper and11 Morepork chops, thick and boneless, salt, cayenne pepper, butter, onion, finely chopped, garlic cloves, minced, bay leaf, paprika, black pepper, dried thyme, chicken broth, white wine, sour cream, salt and pepper45 min, 14 ingredients
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Cajun Pork With Pasta Saladpork tenderloin , visible fat trimmed and18 Morepork tenderloin , visible fat trimmed, fresh okra or 8 oz frozen okra, sliced and thawed, red bell pepper, sliced, yellow bell pepper, sliced, minced jalapeno pepper, onion, sliced, reduced-sodium fat-free chicken broth, salt and black pepper, bow tie pasta, cooked and kept warm, dried oregano leaves, dried thyme leaves, garlic powder, paprika, dry mustard, ground cumin, ground allspice, ground red pepper, black pepper, salt30 min, 20 ingredients
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Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine)unsalted butter, softened and14 Moreunsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish35 min, 15 ingredients
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Pork Medaillons with Cajun Ricepork tenderloin, vegetable cooking spray and11 Morepork tenderloin, vegetable cooking spray, chopped sweet red pepper, chopped green pepper, chopped carrot, chopped celery, chopped onion, garlic, minced, grain rice, uncooked, canned no-salt-added beef broth, undiluted, bay leaf, chopped fresh parsley (optional), hot sauce (optional)14 ingredients
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Cajun Porkpork tenderloin , cut into 2-inch strips, minced garlic and5 Morepork tenderloin , cut into 2-inch strips, minced garlic, butter, cubed, uncooked fine egg noodles, chicken broth, worcestershire sauce, tomatoes, chopped30 min, 9 ingredients
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