25 burritos crock pot Recipes

  • Burritos (Crock Pot)
    ground beef, cooked and drained, refried beans and
    4 More
    ground beef, cooked and drained, refried beans, taco seasoning, tomato sauce, water, flour tortilla
    6 hour 15 min, 6 ingredients
  • Mexican Chicken Burritos (Crock Pot)
    chicken broth, salsa, use your favorite, flour and
    7 More
    chicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas
    6 hour 30 min, 10 ingredients
  • Burritos for the Crock Pot
    rump roast, taco seasoning, diced tomatoes, green chilies and
    7 More
    rump roast, taco seasoning, diced tomatoes, green chilies, onion, chopped, bell pepper, chopped, flour tortilla, guacamole, sour cream, salsa, cheddar cheese
    8 hour 15 min, 11 ingredients
  • Crock Pot Beef for Burritos
    london broil beef, taco seasoning mix, onions, chopped and
    2 More
    london broil beef, taco seasoning mix, onions, chopped, white distilled vinegar, diced green chilies
    9 hour 15 min, 5 ingredients
  • Crock Pot Black Bean Burritos
    onion, chopped, carrot, chopped, bell pepper, chopped and
    8 More
    onion, chopped, carrot, chopped, bell pepper, chopped, garlic cloves, minced, frozen corn kernels, black beans, drained, jalapeno chile, minced (remove the seeds and white ribs for a milder hot , i omit this entirely for the kids), vegetable stock, tamari or 1 tbsp other soy sauce, fresh cilantro, chopped, salt and pepper
    5 hour 10 min, 11 ingredients
  • Crock Pot Shredded Beef Burritos
    chuck roast, ground cumin, dry oregano, red pepper flakes and
    7 More
    chuck roast, ground cumin, dry oregano, red pepper flakes, paprika, tomatoes, chopped fine, chili pepper, chopped fine, onion, chopped fine, garlic clove, minced, water, flour tortillas
    8 hour 20 min, 11 ingredients
  • Crock Pot Chicken & Bean Burritos Crock Pot Chicken & Bean Burritos
    boneless chicken thighs (may use breasts) and
    13 More
    boneless chicken thighs (may use breasts), black beans, drained, salsa, cumin, diced tomatoes with green chilies, tequila or 1/4 cup beer, frozen corn, vinegar, refried beans, burrito-size whole wheat tortillas, taco sauce, cheddar cheese, shredded, sour cream (to garnish ), sliced scallion (to garnish )
    6 hour 15 min, 14 ingredients
  • Crock Pot Shredded Chicken Burritos Crock Pot Shredded Chicken Burritos
    boneless skinless chicken breasts, thawed, chicken broth and
    6 More
    boneless skinless chicken breasts, thawed, chicken broth, fat-free refried beans, taco seasoning, black beans, burrito-size flour tortilla, spanish rice, fat free sour cream
    4 hour 5 min, 8 ingredients
  • OAMC Crock Pot Chicken, Bean & Cheese Burritos OAMC Crock Pot Chicken, Bean & Cheese Burritos
    chicken breasts (approx 5-6 cups cooked ) and
    8 More
    chicken breasts (approx 5-6 cups cooked ), black beans (drained and rinsed ), kernel corn (drained ), diced tomatoes with green chilies (i used rotel), salsa (mild, medium, hot-your choice ), cumin, chicken broth, flour tortillas (20 burrito size or 50 taco size), cheese (cheddar, colby-jack, mexican blend-your choice)
    6 hour , 9 ingredients
  • Lite Enchilada Crock Pot Lasagna Lite Enchilada Crock Pot Lasagna
    lean ground beef or 1 lb ground turkey and
    11 More
    lean ground beef or 1 lb ground turkey, diced tomatoes with mild green chilies, chili powder, cumin, dark red kidney beans, tomato sauce, fat free tortillas , burrito size, grated reduced-fat mexican cheese blend, bell pepper, white onion, water, olive oil
    5 hour 15 min, 12 ingredients
  • Chicken-Bean Burritos (Crock Pot) Chicken-Bean Burritos (Crock Pot)
    boneless skinless chicken breasts, pinto beans, undrained and
    6 More
    boneless skinless chicken breasts, pinto beans, undrained, chipotle salsa, flour tortillas, warmed, shredded monterey jack cheese (6 oz), shredded lettuce, tomato, chopped, sour cream
    25 min, 8 ingredients
  • Beyond Easy Crock Pot  enchiladas Beyond Easy Crock Pot enchiladas
    count) package frozen burritos, enchilada sauce and
    3 More
    count) package frozen burritos, enchilada sauce, shredded cheese, sour cream (optional), salsa (optional)
    2 hour 5 min, 5 ingredients
  • Crock Pot Gooey Chicken Burritos Crock Pot Gooey Chicken Burritos
    boneless skinless chicken breasts (about 1-1/2 lb) and
    8 More
    boneless skinless chicken breasts (about 1-1/2 lb), chunky salsa, fat-free cream of chicken soup, rotel tomatoes (diced or stewed tomatoes with chopped green chilies), grated cheese (your choice , we like jack), sweet onion, chopped, sliced black olives, quick-cooking tapioca (i used wondra flour), flour tortilla (we used 8 10-inch)
    8 hour 15 min, 9 ingredients
  • Crock-Pot Chicken Burritos/Tacos Crock-Pot Chicken Burritos/Tacos
    boneless skinless chicken breasts, salsa, taco seasoning
    4 hour 5 min, 3 ingredients
  • Crock Pot Green Chile Burrito/Taco Filling Crock Pot Green Chile Burrito/Taco Filling
    rump roast, chopped onion, taco seasoning mix and
    4 More
    rump roast, chopped onion, taco seasoning mix, dried oregano leaves, crumbled, garlic powder (minced ) or 1 tsp fresh garlic, as much as you like (minced), diced green chilies, tomato sauce
    10 hour 10 min, 7 ingredients
  • 5-Minute Crock Pot Burritos 5-Minute Crock Pot Burritos
    pork sirloin roast, southwest seasoning and
    4 More
    pork sirloin roast, southwest seasoning, prepared chunky salsa, divided (use mild, medium or hot ), flour tortillas or 8 -10 corn tortillas, grated cheddar cheese or 1 cup colby-monterey jack cheese, fresh cilantro leaves (snipped or chopped )
    31 min, 6 ingredients
  • Veggie Burrito Filling (Crock Pot) Veggie Burrito Filling (Crock Pot)
    dried pinto bean , soaked overnight and drained and
    10 More
    dried pinto bean , soaked overnight and drained, wheat berries, rye berries, onion, chopped, garlic clove, chopped, crushed tomatoes (or 1 15 ounce can plus 1 can full water), vegetable broth, hot green chili pepper, chopped, dried red chili, ground cumin, chili powder
    8 hour 20 min, 11 ingredients




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