1331 broccoli with olives and red Recipes

garlic clove, thinly sliced, olive oil, broccoli florets, crushed red pepper, salt, pepper, eggs, grated parmigiano-reggiano cheese

broccoli , speared, olive oil (or more if desired), garlic clove, chopped, salt, pepper, red pepper flakes

canola oil (not olive) or 1 tbsp walnut oil, etc (not olive), fresh broccoli stems, peeled and diced, fresh thyme , finely choppped (3/4 tsp dried, crushed), onion, thinly sliced (1 medium), red cooking apple, peeled and diced (2 small), celery, diced, low-sodium low-fat chicken broth (i use veggie), white pepper, nonfat plain yogurt, minced parsley

water, uncooked small pasta shells, broccoli florets, garlic cloves, minced, olive oil, garbanzo beans or chickpeas, rinsed and drained, white wine or vegetable broth, crushed red pepper flakes, cornstarch, salt, fat-free evaporated milk, shredded parmesan cheese, divided

broccoli, extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, pasta, cooked

extra virgin olive oil, broccoli, stemmed and cut into florets (about 1 lb.), garlic cloves, smashed, crushed red chile, flakes, kosher salt , to taste

olive oil, chopped onion, chopped leek, garlic cloves, minced, organic vegetable broth, water, cubed peeled red potato, freshly ground black pepper, kosher salt, broccoli florets, coarsely chopped, no-salt-added cannellini beans, rinsed and drained, grated fresh parmesan cheese

broccoli rabe (about 4 lb), coarse and hollow stems discarded and remainder washed and drained, extra-virgin olive oil, dried hot red pepper flakes

broccoli rabe, olive oil, garlic clove, minced, crushed red pepper flakes, salt & freshly ground black pepper

fresh broccoli florets, tomatoes, cut into 1/2-inch chunks, chopped red onion, sliced ripe olives, drained, mayonnaise, soy sauce, lemon juice, seasoned salt, pepper, salted cashews, lettuce leaves

unsweetened pineapple chunks, torn salad greens, torn fresh spinach, broccoli florets, green pepper , julienned, sliced red onion, cubed cooked turkey, olive oil, balsamic vinegar, poppy seeds, sugar, dijon mustard

broccoli rabe (about 2 1/4 lb total), trimmed and cut into thirds, extra-virgin olive oil, hot red-pepper flakes

broccoli rabe, trimmed, olive oil, garlic, thinly sliced, salt, black pepper, freshly ground, crushed red pepper flakes

broccoli (aprx. 1 1/4 lb), salt, olive oil, garlic cloves, thinly sliced, crushed red pepper flakes (i use a big pinch as i love spicy food), rigatoni pasta, freshly grated pecorino romano cheese or 1/2 cup parmigiano-reggiano cheese

olive oil, garlic cloves, minced, shallots, minced (approximately 1/3 cup), red pepper flakes, broccoli florets, chopped (about 6 cups ), freshly squeezed orange juice, balsamic vinegar, salt, oranges , zest of, toasted sesame oil, freshly cracked black pepper

garlic clove, thinly sliced, olive oil, broccoli florets, crushed red pepper, salt and black pepper, eggs, grated parmigiano-reggiano

fresh broccoli, coleslaw dressing, bacon , pieces (not bits. use pre-packaged), shaped pasta , tri-colored, sharp cheddar cheese, red bell pepper, diced, black olives, sliced

olive oil, onion chopped, crushed red pepper optional, low-sodium vegetable broth, broccoli, florets, 7 cups roughly chopped and stems pealed and sliced, russet potato peeled and cut into 1/2 inch pieces, sharp white cheddar grated , 1/2 cup, bagel chips for serving