113948 bass napoleon blackened scallops salmon blackened lemon grass reduction Recipes
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Anne Malone's Smoked Salmon Patesalmon, alder wood chips, butter, lemon juice, olive oil and1 Moresalmon, alder wood chips, butter, lemon juice, olive oil, pepper30 min, 6 ingredients
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Salmon in Saffron Mussel Saucemussels , scrubbed and debearded, dry white wine and9 Moremussels , scrubbed and debearded, dry white wine, saffron thread, crushed, whipping cream, canned crushed tomatoes in puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice40 min, 11 ingredients
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Green Curry Marinated Grilled Bass (Bobby Flay)stalks lemon grass , tough leaves peeled off, cleaned and... and14 Morestalks lemon grass , tough leaves peeled off, cleaned and cut crosswise into 1inch pieces, cilantro leaves, shallots, peeled, scallions, ends trimmed, fresh lime juice, basil leaves, jalapeno peppers, coarsely chopped, freshly grated ginger, coriander, cumin, vegetable oil, salt, canned coconut milk, striped bass fillets, 6 oz each, salt and pepper1 hour 10 min, 15 ingredients
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Quinoa-Crusted Salmon with Mango Salsa and Curry Sauceplum wine, mirin (sweet rice wine), rice vinegar and25 Moreplum wine, mirin (sweet rice wine), rice vinegar, chopped peeled gingerroot, chopped peeled lemon grass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno pepper, low-sodium soy sauce, chopped peeled gingerroot, honey, cooked quinoa, egg white, lightly beaten, salmon fillets, skinned (about 1 inch thick ), trimmed arugula, vertically sliced red onion, vegetable oil, rice vinegar, fresh lime juice, low-sodium soy sauce, cooked shrimp (optional)28 ingredients
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