147409 baked oysters spinach fennel crisp Recipes

  • Baked Tofu Spinach Wrap
    whole wheat tortillas, hickory flavor baked tofu and
    4 More
    whole wheat tortillas, hickory flavor baked tofu, shredded sharp cheddar cheese, fresh baby spinach, ranch dressing, grated parmesan cheese , or to taste
    5 min, 6 ingredients
  • Baked Asparagus Spinach Risotto
    olive oil, chopped onion, arborio rice and
    6 More
    olive oil, chopped onion, arborio rice, fresh spinach leaves, chicken stock, salt, nutmeg, freshly grated parmesan cheese, asparagus, sliced into 1 inch pieces
    1 hour , 9 ingredients
  • Baked Creamed Spinach
    frozen chopped spinach, cooked and drained, sour cream and
    7 More
    frozen chopped spinach, cooked and drained, sour cream, onion powder, pepper, cream cheese or 8 oz light , softened, breadcrumbs (matzo meal can be substituted), salt, garlic powder, eggs, well beaten
    55 min, 9 ingredients
  • Baked Artichoke Spinach Dip
    cream cheese, softened, whole milk and
    11 More
    cream cheese, softened, whole milk, whole head of garlic , roasted, ground nutmeg, fresh parsley, chopped or 2 tbsp dried parsley, sea salt, cracked black pepper, mozzarella cheese, shredded, parmesan cheese, shredded, fontina cheese, shredded, frozen spinach, thawed , squeeze all liquid out, chopped, water-packed artichoke hearts, drained, quartered, loaves baguette , spiced to 3/4-in thick pieces
    30 min, 13 ingredients
  • Baked Oysters with Hazelnuts and Leeks Baked Oysters with Hazelnuts and Leeks
    olive oil, sliced leeks, chopped hazelnuts, toasted and
    5 More
    olive oil, sliced leeks, chopped hazelnuts, toasted, dry vermouth, chopped parsley, salt, freshly ground black pepper, oysters in the shell
    8 ingredients
  • Baked Penne with Fennel (Food Network Kitchens) Baked Penne with Fennel (Food Network Kitchens)
    kosher salt and
    11 More
    kosher salt, extra-virgin olive oil, plus more for greasing, pancetta , trimmed of excess fat and diced, onion, chopped, fennel bulb, trimmed and thinly sliced, whole plum tomatoes, heavy cream, penne, chopped fresh basil, grated parmesan cheese (about 2 1/2 oz), grated mozzarella cheese (about 8 oz), grated fontina cheese (about 6 oz)
    30 min, 12 ingredients
  • Fennel Cookies Fennel Cookies
    unsalted butter, softened, sugar, eggs, all-purpose flour and
    5 More
    unsalted butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, fennel seeds, crushed, vanilla extract, sugar or turbinado
    9 ingredients
  • Fennel Cookies Fennel Cookies
    unsalted butter, softened, sugar, eggs, all-purpose flour and
    5 More
    unsalted butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, fennel seeds, crushed, vanilla extract, sugar or turbinado
    9 ingredients
  • Baked Creamed Spinach Baked Creamed Spinach
    heavy cream, grated parmigiano, divided and
    4 More
    heavy cream, grated parmigiano, divided, cooked chopped spinach, well drained or 3 (10 oz) packages frozen spinach, cooked and well drained, salt, pepper , to taste, nutmeg
    35 min, 6 ingredients
  • Baked Palak (Spinach) and Corn Baked Palak (Spinach) and Corn
    corn kernel (corn-boiled grains) and
    9 More
    corn kernel (corn-boiled grains), spinach (boiled and chopped ), oil, cumin seed, onion (chopped fine ), salt (to taste), black pepper (pissi kali mirch), all-purpose flour (maida), milk, cheese (grated )
    30 min, 10 ingredients
  • Baked Artichoke-spinach Dip Baked Artichoke-spinach Dip
    shredded mozzarella cheese, dairy sour cream and
    7 More
    shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)
    15 min, 9 ingredients
  • Baked Creamy Spinach Baked Creamy Spinach
    onion, chopped, butter, cream cheese, cubed, milk and
    5 More
    onion, chopped, butter, cream cheese, cubed, milk, shredded parmesan cheese, divided, cayenne pepper, salt, pepper, frozen chopped spinach, thawed and squeezed dry
    40 min, 9 ingredients
  • Poached Oysters in Fennel-Saffron Soup Poached Oysters in Fennel-Saffron Soup
    unsalted butter and
    9 More
    unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron thread, clam juice, whipping cream, pernod or 3 tbsp other anise-flavored liqueur, freshly shucked oysters or 3 (8 oz) jars shucked oysters
    55 min, 10 ingredients
  • Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs
    thick-cut chopped bacon, chopped onions and
    27 More
    thick-cut chopped bacon, chopped onions, chopped green bell pepper, chopped celery, essence , recipe follows, kosher salt, freshly ground black pepper, oysters, drained and patted dry, recipe dijon creamed spinach , recipe follows, bread crumbs, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, julienned yellow onion, olive oil, all-purpose flour, minced garlic, fresh thyme, bay leaf, dijon mustard, heavy cream, salt and freshly ground white pepper, spinach, cooked, squeezed dry and coarsely chopped
    1 hour 20 min, 29 ingredients
  • Poached Oysters in Fennel-Saffron Soup Poached Oysters in Fennel-Saffron Soup
    unsalted butter and
    9 More
    unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron threads, clam juice, whipping cream, pernod or other anise-flavored liqueur, freshly shucked oysters or three 8-oz jars shucked oysters
    10 ingredients
  • Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai) Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai)
    oysters (belons or kumamotos) and
    6 More
    oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt
    30 min, 7 ingredients
  • Baked Spinach Butter Oysters Baked Spinach Butter Oysters
    oysters, butter, cleaned and chopped fresh baby spinach and
    2 More
    oysters, butter, cleaned and chopped fresh baby spinach, minced garlic, spice mix , recipe follows
    15 min, 5 ingredients
  • Fennel and Cabbage Slaw-Vegetarian Fennel and Cabbage Slaw-Vegetarian
    fennel bulb, core removed, cut into quarters, and sliced ... and
    8 More
    fennel bulb, core removed, cut into quarters, and sliced very thinly, fronds reserved, sliced purple cabbage, scallions, chopped, veggie bacon , cooked crisp and chopped, mayonnaise, red wine vinegar, chopped fennel leaves, sugar, salt & freshly ground black pepper
    25 min, 9 ingredients




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