Directions:
- Shuck oysters. Top each oyster with 1 tablespoon butter and sprinkle with spinach, garlic, and pinch of Spice Mix. Grill over high heat until oysters curl.
- Spice Mix:
- 1 teaspoon granulated garlic
- 1 teaspoon coarse ground black pepper
- 1 teaspoon white pepper
- Combine ingredients.
- A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
- Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 702.27 Kcal (2940 kJ) | ||
| Calories from fat | 317.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.27g | 54% | |
|---|---|---|---|
| Cholesterol | 364.49mg | 121% | |
| Sodium | 606.26mg | 25% | |
| Potassium | 1038.04mg | 22% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 92.42g | 185% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 24.2mg | 134% | |
| Calcium | 28mg | 3% | |
| Amount Per 100 g | |||
| Calories | 165.15 Kcal (691 kJ) | ||
| Calories from fat | 74.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.29g | 54% | |
|---|---|---|---|
| Cholesterol | 85.72mg | 121% | |
| Sodium | 142.57mg | 25% | |
| Potassium | 244.11mg | 22% | |
| Total Carbs | 0.16g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 21.73g | 185% | |
| Vitamin C | 0.4mg | 3% | |
| Iron | 5.7mg | 134% | |
| Calcium | 6.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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