31005 aunt bishops stew style Recipes

ground turkey or beef, onion, chopped, garlic cloves, minced, stewed tomatoes, tomato paste, dried basil, dried oregano, pepper, bay leaf, lasagna noodles, pitted ripe olives, drained and coarsely chopped, shredded part-skim mozzarella cheese, grated parmesan cheese

stewing beef, cut in 1-inch cubes, flour, boiling water, beef bouillon cubes, garlic clove, salt, pepper, paprika, allspice, sugar, lemon juice, worcestershire sauce, tomato juice, chopped onion, sliced carrot, cubed potato, diced celery

pasta, uncooked, ground beef, onion, any size, chopped, garlic powder, salt and pepper, tomato sauce, canned stewed tomatoes, canned whole kernel corn, worcestershire sauce, green bell pepper, chopped, cheese

bacon, diced onion, diced green pepper, stewed tomatoes, water, raw rice, salt, pepper, worcestershire sauce

chuck steak, cubed, sirloin steak, cubed, salt and pepper, water, frozen corn , thawed in microwave, frozen green beans , thawed in microwave, fresh carrots, cubed, stewed tomatoes, potatoes, chopped, tomato sauce, beef broth, parsley flakes (fresh herbs are hard to find in my area), paprika, garlic powder, tarragon, chili powder, cumin

stewing beef (or chopped or shredded chicken), black beans, drained, diced rotel tomatoes (rotel or mexican style preferred), mexican-style corn, enchilada sauce, red bell pepper, chopped, onion, diced, diced green chilies (to taste), fresh cilantro, chopped, cornstarch, water, salt and black pepper, ta3te, squeeze lime juice (optional), crushed corn chips (optional) or taco chips (optional) or plain doritos (optional), sour cream (optional), shredded colby-monterey jack cheese (optional), dried ground cumin (optional)

butter, all-purpose flour, salt, white sugar, onion, diced, sour cream, french style green beans, drained, shredded cheddar cheese, french-fried onions (a.k.a fried onion crisps), butter, melted, chopped water chestnuts, chopped pecans, chopped mushrooms

brown sugar, paprika, mr. pepper seasoning , we used 1 tsp. black pepper, 1 tsp. white pepper and 1 tsp. cayenne pepper in place of mr. pepper seasonin, garlic powder , we used lawry s with parsley, as it intensifies the flavor, salt, dijon mustard or 9 tbsp yellow mustard, we used dijon, liquid smoke , we omitted this (optional), pork rib racks , 9 lbs. or 4 racks of baby-back pork ribs, 8 lbs, your favorite barbecue sauce , we used ah-so chinese style sauce

white corn (drained well ), french style green beans (drained well ), cream of celery soup, onion (chopped ), cheddar cheese (shredded ), sleeves ritz crackers (crushed ), almonds, sour cream, unsalted butter

sugar, apple cider vinegar, water, oil (do not use olive ), salt, peas, drained, french style green beans, drained, kidney beans, drained and rinsed, green pepper, chopped, celery, diced, cauliflower, in bite-size pieces, sweet onion, sliced and separated, whole corn, drained, pimientos, drained and cut fine

sharp cheddar cheese, shredded, fresh carrot, chopped, onion, chopped, all-purpose flour, potatoes, chopped, celery, chopped, margarine, whole milk, cream-style corn, water, salt

ground beef, onion, chopped, garlic, minced, tomato soup, ranch style beans, vegetable soup, mixed vegetables, drained, ro-tel tomatoes, water, chili powder , to taste, pepper , to taste

soy sauce, garlic cloves, brown sugar, ketchup, lemon juice, boneless country-style pork ribs

stewing beef , cut into cubes, oil, flour, chili powder, ground cumin, del monte mexican-style stewed tomatoes, onion, chopped, college inn bold beef stock , beef sirloin, chopped chipotle chile in adobo (to taste), del monte whole kernel corn, drained, red potatoes, peeled and cut into 1-inch cubes

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

stewing beef, stewing veal, onions, sliced, flour, salt, pepper, beef bouillon cube, boiling water, parsley, chopped, noodles, cooked

all-purpose flour, salt, pepper, beef chuck , for stew cut in chunks, vegetable oil, tomato soup, water, onions, chopped fine, dried basil, potatoes, carrots, dry red wine

olive oil, minced shallots (about 3), dried thyme, anchovy paste, skinned, boned chicken breast halves, black pepper, all-purpose flour, diced red potato (about 8 oz), cut green beans (about 4 oz), dry white wine, fat-free , less-sodium chicken broth, sugar, italian-style stewed tomatoes, undrained, garlic cloves, minced, oil-cured or black olives, pitted and halved