1065 asparagus olive lemon Recipes

olive oil, salt, ground red pepper, asparagus, trimmed, lemon wedges

asparagus (about 2 lbs.), olive oil, salt, freshly ground black pepper, freshly shredded parmesan cheese, fresh lemon juice

stalks thin asparagus , about 1 large bunch, olive oil, salt, fresh ground pepper, extra smooth ricotta cheese or 4 1/2 oz log creamy goat cheese, chopped mint or 3 tbsp chives, toasted baguette, slices 1/2 inch thick, grated lemons , zest of

asparagus, olive oil (a tsp for 6 spears), salt, pepper, herbs (mixtures of dried italian or green ), lemon juice (a few drops)

asparagus (about a lb), lemon juice, olive oil, dijon mustard, dried dill weed, garlic, minced, salt, ground black pepper

asparagus, fresh, lemon juice, olive oil, garlic cloves, minced, dill weed, salt & fresh ground pepper, to taste

olive oil, pancetta, very very thinly sliced, smoked paprika, thick asparagus spears, lemon , for squeezing

asparagus, salt, fresh ground pepper, butter, cut in small pieces, walnut oil or 3 tbsp olive oil, lemon juice, salt , to taste, fresh ground black pepper , to taste, chopped walnuts, toasted

unshelled fava beans (about 2 1/4 cups shelled ), olive oil, chopped shallots, chopped carrot, uncooked acini di pepe (about 3 oz), dry sherry, fat-free , less-sodium chicken broth, water, sliced asparagus, fresh lemon juice, salt, grated fresh parmesan cheese, chopped fresh chives

lemon , zested and juiced, kosher salt, asparagus, olive oil, freshly ground black pepper

asparagus , cut into 2-inch pieces, olive oil, salt, black pepper, skinless boneless chicken breast halves (3 to 4 lb total ), well-stirred tahini (middle eastern sesame paste), water, fresh lemon juice, sugar, garlic clove, minced

asparagus , cut into 2-inch pieces, olive oil, salt, black pepper, boneless skinless chicken breast halves, well-stirred tahini, water, fresh lemon juice, sugar, garlic clove, minced

asparagus, fresh lemon juice, olive oil, balsamic vinegar, soy sauce, pepper

asparagus, olive oil, lemon juiced, salt and pepper, parmigiano reggiano grated

asparagus, olive oil, kosher salt, freshly ground pepper, freshly ground parmesan cheese, garnish: lemon wedges

asparagus (about 1 1/2 lb), olive oil, kosher salt and freshly ground black pepper, mayonnaise, grated parmesan, lemon juice, chopped fresh dill , plus a few sprigs for garnish, white vinegar, eggs, at room temperature

olive oil, chopped shallot, soft fresh goat cheese (such as montrachet), room temperature, trimmed peeled chopped raw asparagus, minced lemon peel, sliced smoked salmon