215248 argentine cheese corn Recipes

corn bread/muffin mix, egg, lightly beaten, milk, shredded mexican cheese blend, chopped green chilies, drained

corn bread/muffin mix, dried minced onion, ground cumin, eggs, milk, butter, melted, divided, shredded mexican cheese blend, divided

enchilada sauce, tomato sauce, chili powder, water, onion, diced, olives, sliced (optional), monterey jack cheese, cheddar cheese, corn tortillas

yellow cornmeal, all-purpose flour, baking powder, salt, low-fat buttermilk , plus, low-fat buttermilk, egg, shredded cheddar cheese, parmesan cheese, corn kernel, jalapeno

cheetos cheese curls (not crunchy), butter, brown sugar, white karo, baking soda

fresh corn, thawed if frozen, extra-sharp cheddar cheese, grated, cream cheese, softened, diced green chilies, chili powder, ground cumin

frozen corn, butter, cream cheese, cut in chunks, salt, pepper, parsley

whole kernel corn (drained ), cream cheese, milk, butter, onion powder (not salt), salt

kernel corn, drained, cream cheese, green onions, chopped (or 1 jalapeno)

cream cheese, cubed, butter, corn (fresh or thawed frozen ), chopped green chilies, milk, garlic salt, salt, cayenne pepper

whole meal bread (2 cm thick ), gruyere cheese, corned beef, tomato chutney, baby spinach leaves (around 20 leaves ), butter

grits, salt, water, roll garlic cheese, butter or margarine, eggs, well beaten, grated cheese , optional, corn flake crumbs , optional

monterey jack cheese , shredded (about 2 cups), queso fresco , crumbled (about 1 cup) (see note ), minced fresh cilantro leaves, scallions , sliced thin, juice from 1 lime, chili powder, salt and ground black pepper

fresh corn kernals or equal amount frozen, thawed and drained, grated cheddar cheese, cream cheese, softened, diced green chilies, chili powder, ground cumin

frozen corn, cream cheese (can use low-fat or fat free), butter, dried chives (optional), salt & pepper