128458 anginetti italian lemon Recipes

italian sausage or 2 lbs polish kielbasa, cut into 2 inch pieces (my favorite is kiebasi), green pepper, sliced, onion, sliced, vegetable oil, stewed tomatoes, water, chili powder, garlic powder, italian seasoning (depending on taste ), lemon pepper, dried oregano, salt (or to taste), sugar (again , depending on taste), catsup, cornstarch (optional), water (optional)

italian salad dressing, lemon juice, dried oregano, salt, pepper

italian sausage , cut into 3/4-inch slices, corsely chopped fresh bell pepper (combo of red, green, yellow or all 1 color), onion, thinly sliced and quartered, butter, olive oil, chicken broth or 2 tbsp beef broth, tomatoes, coarsely chopped, minced parsley, salt, pepper, lemon juice

italian salad dressing mix, vegetable oil, lemon juice, beef flank steak (1 lb)

lemon basil, leaves washed and dried, sweet basil, leaves washed and dried, olive oil (or more as needed), fresh lemon juice, italian herb seasoning, fresh garlic, minced (optional), salt and pepper

italian turkey sausage links, roasted sweet red peppers, drained and thinly sliced, pitted greek olives, olive oil, lemon juice, minced fresh basil, grated lemon peel, garlic cloves, minced, fresh mozzarella cheese, cut into 1/2-inch cubes

whole chicken (about 3 to 3-1/2 lb), seasoning salt (can use more ), fresh ground black pepper (can use more ), mustard powder (can omit if desired), garlic powder, olive oil, divided, melted butter, lemons , juice of, large whole, onion, cut into wedges, lemon, sliced in half (can use 2 lemons)

italian turkey sausage, ground, taco seasoning, onion, chopped, carrots, sliced thinly, red pepper, diced, garlic cloves, minced, jalapeno, minced, cumin, oregano, fennel seed, cayenne (optional), red wine, kidney beans, rinsed and drained, diced tomatoes and green chilies, corn (fresh or unthawed frozen), lemon juice

italian canned tuna, caperberries, stems removed , roughtly chopped, lemon , juice of, red chili pepper flakes, black olive pesto sauce (black olive pesto), white bread

italian sausages (cooked and sliced ), head romain lettuce, head ice burg lettuce, head butter lettuce, sweet tomatoes, provalona cheese (aged) (chopped ), aged cheddar (chopped ), garbanzo beans, kidney beans, dressing, red wine vinegar, honey, lemon juice, salt, pepper, olive oil

italian style bread crumbs, grated romano cheese, grated parmesan cheese, tblsps fresh italian parsley, chopped finely, salt & ground black pepper to taste, fresh oregano chopped finely, fresh basil leaves chopped finely, extra virgin olive oil, fresh artichokes, fresh garlic, finely chopped, sweet onions finely chopped, tblsps. melted butter, tblsps. water or white wine, lemon (for rubbing on artichoke)

italian tuna packed in olive oil, drained, lemon juice, salt, black pepper, extra virgin olive oil, ciabatta rolls , halved lengthwise, onion, thinly sliced

lemon , zested, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, sugar snap peas, stemmed, yellow bell pepper, sliced, orange bell pepper, sliced, white wine, lemon juice, olive oil, trout fillets, skinned (or other fish about 1/2-inch thick), lemon, fresh chopped mint leaves

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

italian bread (don tsp use ends) or 12 slices french bread (don tsp use ends), lemon spread, eggs, beaten, milk, butter, thawed frozen sliced strawberries in syrup, cornstarch

white wine, fresh lemon juice, heavy cream, butter, chilled, salt and pepper, angel hair pasta, boneless skinless chicken breasts, olive oil, butter, all-purpose flour, salt and pepper, bacon, mushrooms, sliced, artichoke hearts, drained and halved, capers, drained, chopped fresh parsley (to garnish )

lemons , zested and juiced, sugar, gray salt, strawberries, blackberries, raspberries, sugar, vanilla extract, gray salt, peppermill, ice, to serve