Seafood Pasta Salad Recipe

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Seafood Pasta Salad
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Minutes

Ingredients:

Directions:

  1. Boil Noodles until soft.
  2. Drain and run under cold water for 5 minutes.
  3. Whip together Mayo,Dill and Creamy Cucumber dressings.
  4. Toss all ingredients together with salad dressing.
  5. Chill 1 hour in fridge and eat with fresh garlic toast or breadsticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 943.56 Kcal (3950 kJ)
Calories from fat 503.77 Kcal
% Daily Value*
Total Fat 55.97g 86%
Cholesterol 224.7mg 75%
Sodium 1454.77mg 61%
Potassium 496.97mg 11%
Total Carbs 59.87g 20%
Sugars 3.13g 13%
Dietary Fiber 3.2g 13%
Protein 49.17g 98%
Vitamin C 20.8mg 35%
Iron 3.8mg 21%
Calcium 508.3mg 51%
Amount Per 100 g
Calories 257.82 Kcal (1079 kJ)
Calories from fat 137.65 Kcal
% Daily Value*
Total Fat 15.29g 86%
Cholesterol 61.4mg 75%
Sodium 397.5mg 61%
Potassium 135.79mg 11%
Total Carbs 16.36g 20%
Sugars 0.86g 13%
Dietary Fiber 0.87g 13%
Protein 13.44g 98%
Vitamin C 5.7mg 35%
Iron 1mg 21%
Calcium 138.9mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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