Scalloped Potatoes And Ham Recipe

Posted by
Rate It!
Scalloped Potatoes And Ham
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. PREHEAT oven to 350°F. Spray 13x9-inch baking dish with cooking spray. Place potatoes in large saucepan; cover with water. Bring to boil on high heat. Reduce heat to low; cover. Simmer 10 to 12 min. or just until potatoes are tender; drain. Remove three-fourths of the potatoes; place in large bowl. Add sour cream; mash with potato masher until smooth. Add Cheese (Velveeta), ham and onions; mix lightly. Add remaining potato slices; stir gently.
  2. SPOON into prepared baking dish; sprinkle with Parmesan cheese.
  3. BAKE 30 min. or until heated through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.29 Kcal (629 kJ)
Calories from fat 32.62 Kcal
% Daily Value*
Total Fat 3.62g 6%
Cholesterol 13.26mg 4%
Sodium 385.92mg 16%
Potassium 660.97mg 14%
Total Carbs 23.11g 8%
Sugars 3.14g 13%
Dietary Fiber 2.61g 10%
Protein 7.07g 14%
Vitamin C 11.9mg 20%
Iron 1.3mg 7%
Calcium 146.6mg 15%
Amount Per 100 g
Calories 96.88 Kcal (406 kJ)
Calories from fat 21.02 Kcal
% Daily Value*
Total Fat 2.34g 6%
Cholesterol 8.55mg 4%
Sodium 248.76mg 16%
Potassium 426.05mg 14%
Total Carbs 14.9g 8%
Sugars 2.03g 13%
Dietary Fiber 1.68g 10%
Protein 4.56g 14%
Vitamin C 7.7mg 20%
Iron 0.9mg 7%
Calcium 94.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top