Heavenly Potatoes and Ham Recipe

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Heavenly Potatoes and Ham
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly grease a 13x9 baking dish.
  3. Place potatoes in pot of water and bring to boil.
  4. Boil until slightly tender about 12 minutes.
  5. Drain and transfer to large bowl.
  6. Mix sour cream butter soup cheddar cheese green onions ham salt and pepper with potatoes.
  7. Spread mixture in prepared dish.
  8. Sprinkle bread crumbs over and drizzle with melted butter.
  9. Bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.68 Kcal (2733 kJ)
Calories from fat 305.15 Kcal
% Daily Value*
Total Fat 33.91g 52%
Cholesterol 98.47mg 33%
Sodium 1335.42mg 56%
Potassium 1474.56mg 31%
Total Carbs 55.41g 18%
Sugars 3.98g 16%
Dietary Fiber 5.73g 23%
Protein 27.2g 54%
Vitamin C 28.8mg 48%
Vitamin A 0.2mg 7%
Iron 4.2mg 24%
Calcium 262.2mg 26%
Amount Per 100 g
Calories 134.76 Kcal (564 kJ)
Calories from fat 63 Kcal
% Daily Value*
Total Fat 7g 52%
Cholesterol 20.33mg 33%
Sodium 275.72mg 56%
Potassium 304.45mg 31%
Total Carbs 11.44g 18%
Sugars 0.82g 16%
Dietary Fiber 1.18g 23%
Protein 5.62g 54%
Vitamin C 5.9mg 48%
Iron 0.9mg 24%
Calcium 54.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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