Heavenly Potatoes and Ham Recipe

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Heavenly Potatoes and Ham
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. Place potatoes in a large pot of water, and bring to a boil. Boil until slightly tender, about 12 minutes. Drain, and transfer to a large bowl.
  3. Mix sour cream, butter, cream of chicken soup, Cheddar cheese, green onions, ham, salt and pepper with the potatoes. Spread mixture in the prepared baking dish. Sprinkle with bread crumbs, and drizzle with butter.
  4. Bake 30 minutes in the preheated oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.73 Kcal (1833 kJ)
Calories from fat 203.35 Kcal
% Daily Value*
Total Fat 22.59g 35%
Cholesterol 71.06mg 24%
Sodium 829.06mg 35%
Potassium 955.21mg 20%
Total Carbs 39.52g 13%
Sugars 2.18g 9%
Dietary Fiber 3.81g 15%
Protein 20.32g 41%
Vitamin C 17.6mg 29%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 312.8mg 31%
Amount Per 100 g
Calories 147.29 Kcal (617 kJ)
Calories from fat 68.42 Kcal
% Daily Value*
Total Fat 7.6g 35%
Cholesterol 23.91mg 24%
Sodium 278.96mg 35%
Potassium 321.41mg 20%
Total Carbs 13.3g 13%
Sugars 0.73g 9%
Dietary Fiber 1.28g 15%
Protein 6.84g 41%
Vitamin C 5.9mg 29%
Iron 0.7mg 12%
Calcium 105.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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