Scallop and Shrimp Chowder Recipe

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Scallop and Shrimp Chowder
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Ingredients:

Directions:

  1. Saute onion and celery in skillet or dutch oven coated with cooking spray for about 5 minutes (or until tender).
  2. Add minced garlic and saute another minute.
  3. Add diced potato, 1/2 teaspoons salt, and 3/4 teaspoons pepper; cook another 2 minutes. Sprinkle flour over potato mixture and cook another minute or two.
  4. Add clam juice and skim milk; bring just to a boil, stirring constantly, and then reduce heat immediately. Simmer for about 20 minutes, or until potatoes are tender.
  5. With a slotted spoon, remove at least 2 cups of potato/celery/onion mixture. Puree and add back to soup.
  6. Stir in remaining salt and pepper, as well as aniseseed and thyme. (Note re: anise - it makes a big difference in flavor if you can buy whole aniseseed and grind it yourself. If not, just use bottled ground anise.) Simmer 10 minutes.
  7. Add scallops and shrimp; cook about 5 minutes, or until shellfish are cooked.
  8. Add half-and-half and cook a few more minutes, until heated thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.31 Kcal (1609 kJ)
Calories from fat 98.87 Kcal
% Daily Value*
Total Fat 10.99g 17%
Cholesterol 63.73mg 21%
Sodium 1565.82mg 65%
Potassium 966.05mg 21%
Total Carbs 47.34g 16%
Sugars 7.34g 29%
Dietary Fiber 2.9g 12%
Protein 26.52g 53%
Vitamin C 22.6mg 38%
Iron 70.7mg 393%
Calcium 229mg 23%
Amount Per 100 g
Calories 93.73 Kcal (392 kJ)
Calories from fat 24.11 Kcal
% Daily Value*
Total Fat 2.68g 17%
Cholesterol 15.54mg 21%
Sodium 381.9mg 65%
Potassium 235.62mg 21%
Total Carbs 11.54g 16%
Sugars 1.79g 29%
Dietary Fiber 0.71g 12%
Protein 6.47g 53%
Vitamin C 5.5mg 38%
Iron 17.2mg 393%
Calcium 55.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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