Directions:
- Beat milk and eggs slightly.
- Stir in hominy, salt, onion juice and green peppers
- Pour into a greased casserole dish
- Bake at 350 degrees for 1 - 1 1/2 hours or until the hominy is soft
- Serve with the broiled Canadian Bacon on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 602.35 Kcal (2522 kJ) | ||
| Calories from fat | 219.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.35g | 37% | |
|---|---|---|---|
| Cholesterol | 218.25mg | 73% | |
| Sodium | 4852.75mg | 202% | |
| Potassium | 1306.23mg | 28% | |
| Total Carbs | 13.47g | 4% | |
| Sugars | 6.77g | 27% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 72.7g | 145% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 8.4mg | 47% | |
| Calcium | 192.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 133.26 Kcal (558 kJ) | ||
| Calories from fat | 48.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 37% | |
|---|---|---|---|
| Cholesterol | 48.28mg | 73% | |
| Sodium | 1073.58mg | 202% | |
| Potassium | 288.98mg | 28% | |
| Total Carbs | 2.98g | 4% | |
| Sugars | 1.5g | 27% | |
| Dietary Fiber | 0.24g | 4% | |
| Protein | 16.08g | 145% | |
| Vitamin C | 1.2mg | 9% | |
| Iron | 1.9mg | 47% | |
| Calcium | 42.6mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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