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Scalloped Potatoes With Canadian Bacon Recipe

Scalloped Potatoes With Canadian Bacon Recipe

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Ingredients:

Serving

4 large baking potatoes, peeled and sliced thin
1 medium onion, sliced very thin
1 cup swiss cheese, shredded
4 -6 oz canadian bacon or 4 -6 oz ham , julienned
1/2 tsp salt
1/4 tsp pepper
1/4-1/2 tsp granulated garlic
1/2 cup heavy cream

Directions:

Preheat oven to 350°F.
Spray bottom and sides of 8 inch baking dish with cooking spray.
Alternate thin layers of potatoes, onions, bacon and cheese, seasoning each layer with salt, pepper and garlic. (Do not add bacon to top layer). When all ingredients are used, pour heavy cream over the top.
Cover pan with lid or aluminum foil and bake for about 45 minutes.
Uncover and return to oven for 10-15 minutes or until top is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	154.44 Kcal (647 kJ)
Calories from fat	95.71 Kcal
		% Daily Value*
Total Fat	10.63g	16%
Cholesterol	43.96mg	15%
Sodium	598.18mg	25%
Potassium	142.29mg	3%
Total Carbs	3.21g	1%
Sugars	0.92g	4%
Dietary Fiber	0.39g	2%
Protein	10.93g	22%
Vitamin C	1.4mg	2%
Iron	0.2mg	1%
Calcium	156.3mg	16%

Amount Per 100 g
Calories	218.35 Kcal (914 kJ)
Calories from fat	135.32 Kcal
		% Daily Value*
Total Fat	15.04g	16%
Cholesterol	62.15mg	15%
Sodium	845.7mg	25%
Potassium	201.17mg	3%
Total Carbs	4.53g	1%
Sugars	1.3g	4%
Dietary Fiber	0.56g	2%
Protein	15.46g	22%
Vitamin C	2mg	2%
Iron	0.4mg	1%
Calcium	221mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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