Sausage Shepherds Pie Recipe

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Sausage Shepherds Pie
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. In skillet, crumble and cook sausage over medium heat until browned. Drain on paper towels. In bowl, combine sausage, gravy, vegetables and Worcestershire sauce.
  2. Pour into a greased 2-quart casserole dish. Spoon mashed potatoes into even layer on top. Bake for 30-40 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.35 Kcal (2070 kJ)
Calories from fat 5.38 Kcal
% Daily Value*
Total Fat 0.6g 1%
Cholesterol 0.52mg 0%
Sodium 257.31mg 11%
Potassium 57.84mg 1%
Total Carbs 4.47g 1%
Sugars 1.6g 6%
Dietary Fiber 0.52g 2%
Protein 0.91g 2%
Vitamin C 0.9mg 1%
Vitamin A 0.4mg 13%
Iron 0.5mg 3%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 545.04 Kcal (2282 kJ)
Calories from fat 5.93 Kcal
% Daily Value*
Total Fat 0.66g 1%
Cholesterol 0.57mg 0%
Sodium 283.7mg 11%
Potassium 63.78mg 1%
Total Carbs 4.93g 1%
Sugars 1.77g 6%
Dietary Fiber 0.57g 2%
Protein 1g 2%
Vitamin C 1mg 1%
Vitamin A 0.4mg 13%
Iron 0.5mg 3%
Calcium 19.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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