Sausage Mushroom Pie Recipe

Posted by
Rate It!
Sausage Mushroom Pie
Add your photo!



  1. In a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in spinach and mushrooms. Combine eggs and mozzarella cheese; fold into sausage mixture. Spoon into pastry shell.
  2. Cover and bake at 400° for 30 minutes. Uncover; sprinkle with cheddar cheese. Bake 10-15 minutes longer or a knife inserted near the center comes out clean. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.76 Kcal (1958 kJ)
Calories from fat 295.16 Kcal
% Daily Value*
Total Fat 32.8g 50%
Cholesterol 132.08mg 44%
Sodium 964.83mg 40%
Potassium 386.64mg 8%
Total Carbs 16.41g 5%
Sugars 0.74g 3%
Dietary Fiber 1.58g 6%
Protein 26.45g 53%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 3.2mg 18%
Calcium 194.5mg 19%
Amount Per 100 g
Calories 280.01 Kcal (1172 kJ)
Calories from fat 176.69 Kcal
% Daily Value*
Total Fat 19.63g 50%
Cholesterol 79.07mg 44%
Sodium 577.57mg 40%
Potassium 231.45mg 8%
Total Carbs 9.82g 5%
Sugars 0.44g 3%
Dietary Fiber 0.94g 6%
Protein 15.83g 53%
Vitamin C 1.3mg 4%
Vitamin A 0.1mg 3%
Iron 1.9mg 18%
Calcium 116.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.8
  • 13

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top