Directions:
- Slice sausage into 3/4 inch slices.
- Cut onions and peppers in to thin strips (julienne slices).
- Mince 3 to 4 cloves of garlic or measure out 1 Tbsp of pre-minced garlic.
- Chop basil into small strips (about 1 inch in length).
- Prepare pasta based on packaged instructions.
- Fry sausage in oil over medium-high heat until all pieces have turned brown.
- Add peppers and onions, season with salt and pepper to taste, and fry with sausage for 2 minutes.
- Add garlic and fry for 1 more minute.
- Dust the mixture with 2 Tbsp of flour (this step is optional, and will create a thicker sauce) and stir for about 1 1/2 to 2 minutes.
- Add chicken broth and stir mixture for about 30 seconds.
- Turn heat down to medium-low and add cream. Stir to combine.
- Slowly bring cream to a boil and let simmer for 5 minutes over medium-low heat, stirring occasionally.
- Add Parmesan cheese and stir until cheese is melted into mixture.
- Garnish with fresh basil and serve over pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 931.25 Kcal (3899 kJ) | ||
| Calories from fat | 733.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.5g | 125% | |
|---|---|---|---|
| Cholesterol | 211.55mg | 71% | |
| Sodium | 1599.36mg | 67% | |
| Potassium | 568.24mg | 12% | |
| Total Carbs | 15.71g | 5% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 31.75g | 64% | |
| Vitamin C | 66.2mg | 110% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 27.2mg | 151% | |
| Calcium | 369.5mg | 37% | |
| Amount Per 100 g | |||
| Calories | 254.42 Kcal (1065 kJ) | ||
| Calories from fat | 200.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.27g | 125% | |
|---|---|---|---|
| Cholesterol | 57.8mg | 71% | |
| Sodium | 436.95mg | 67% | |
| Potassium | 155.24mg | 12% | |
| Total Carbs | 4.29g | 5% | |
| Sugars | 1.02g | 15% | |
| Dietary Fiber | 0.58g | 9% | |
| Protein | 8.67g | 64% | |
| Vitamin C | 18.1mg | 110% | |
| Vitamin A | 0.4mg | 49% | |
| Iron | 7.4mg | 151% | |
| Calcium | 100.9mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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