Sausage Pecan Dressing Recipe

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Sausage Pecan Dressing
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Ingredients:

Directions:

  1. Brown sausage and drain fat. Combine all ingredients in a very large bowl. Put in a large casserole dish. Dot extra butter on top. Bake in pre-heated oven at 350 for 35-45 minutes or in the microwave for 8-12 minutes. Freeze before cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.18 Kcal (1722 kJ)
Calories from fat 317.27 Kcal
% Daily Value*
Total Fat 35.25g 54%
Cholesterol 74.7mg 25%
Sodium 430.98mg 18%
Potassium 288.06mg 6%
Total Carbs 9.15g 3%
Sugars 5.8g 23%
Dietary Fiber 1.72g 7%
Protein 10.37g 21%
Vitamin C 1.5mg 3%
Vitamin A 0.2mg 6%
Iron 1mg 6%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 197.69 Kcal (828 kJ)
Calories from fat 152.54 Kcal
% Daily Value*
Total Fat 16.95g 54%
Cholesterol 35.91mg 25%
Sodium 207.21mg 18%
Potassium 138.49mg 6%
Total Carbs 4.4g 3%
Sugars 2.79g 23%
Dietary Fiber 0.83g 7%
Protein 4.99g 21%
Vitamin C 0.7mg 3%
Vitamin A 0.1mg 6%
Iron 0.5mg 6%
Calcium 14.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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