Pecan and Apricot Sourdough Bread Stuffing Recipe

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Pecan and Apricot Sourdough Bread Stuffing
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Ingredients:

Directions:

  1. Preheat oven to 275 degrees F (135 degrees C). Butter an 11x14 inch baking dish, and set aside to bake the stuffing.
  2. Arrange sourdough bread pieces on a baking sheet. Toast the bread in preheated oven until crisp and dry, 20 to 30 minutes. Remove from the oven to cool. Increase the oven temperature to 350 degrees F (175 degrees C).
  3. Melt butter in a skillet over medium heat. Stir in the onion and celery; cook and stir until the vegetables are tender, about 10 minutes. Stir in the herbes de Provence and rubbed sage, then stir in the apricots. Turn off the heat, and allow the mixture to rest.
  4. Toss the toasted bread and pecans together in a large bowl. Stir in the celery mixture, then season with salt and pepper. Mix in the chicken broth, one cup at a time. Stir in the egg. Transfer the stuffing to the buttered baking dish.
  5. Bake in the preheated oven until the top is browned, 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3850.79 Kcal (16122 kJ)
Calories from fat 2126.16 Kcal
% Daily Value*
Total Fat 236.24g 363%
Cholesterol 285.69mg 95%
Sodium 4216.36mg 176%
Potassium 3855.4mg 82%
Total Carbs 378.14g 126%
Sugars 91.61g 366%
Dietary Fiber 43.8g 175%
Protein 90.89g 182%
Vitamin C 50.9mg 85%
Vitamin A 0.6mg 19%
Iron 29.7mg 165%
Calcium 587.5mg 59%
Amount Per 100 g
Calories 234.68 Kcal (983 kJ)
Calories from fat 129.57 Kcal
% Daily Value*
Total Fat 14.4g 363%
Cholesterol 17.41mg 95%
Sodium 256.96mg 176%
Potassium 234.96mg 82%
Total Carbs 23.05g 126%
Sugars 5.58g 366%
Dietary Fiber 2.67g 175%
Protein 5.54g 182%
Vitamin C 3.1mg 85%
Iron 1.8mg 165%
Calcium 35.8mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.9
    Points
  • 107
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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