Sausage Gravy Casserole Recipe

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Sausage Gravy Casserole
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Ingredients:

Directions:

  1. Cook sausage and drain.
  2. If using links cut them up into bite size pieces.
  3. Spread crescent rolls into bottom of a greased 9 x 13 casserole.
  4. Put tater tots evenly on the top of the crescent rolls.
  5. Sprinkle sausage over top of tater tots.
  6. Pour sausage gravy over the top.
  7. Bake at 375 for 20 - 30 minutes.
  8. I used convection oven and baked for about 20 minutes so a regular oven might take longer than the 30 minutes.
  9. For us it served 6 that included one adult and 5 children.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.57 Kcal (1334 kJ)
Calories from fat 229.82 Kcal
% Daily Value*
Total Fat 25.54g 39%
Cholesterol 3.97mg 1%
Sodium 405.25mg 17%
Potassium 31.61mg 1%
Total Carbs 20.38g 7%
Sugars 0.57g 2%
Protein 3.33g 7%
Vitamin C 4.5mg 8%
Iron 40.3mg 224%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 354.85 Kcal (1486 kJ)
Calories from fat 255.99 Kcal
% Daily Value*
Total Fat 28.44g 39%
Cholesterol 4.42mg 1%
Sodium 451.41mg 17%
Potassium 35.21mg 1%
Total Carbs 22.7g 7%
Sugars 0.64g 2%
Protein 3.71g 7%
Vitamin C 5.1mg 8%
Iron 44.9mg 224%
Calcium 5.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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