Sauerkraut Salad Recipe

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Ingredients

Count

Nutrition

126

Calories

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Ingredients:

Serving

Directions:

Stir sugar into sauerkraut and let stand at least 30 minutes.
Stir in other ingredients and store in refrigerator overnight before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	125.62 Kcal (526 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	490.11mg	20%
Potassium	245.22mg	5%
Total Carbs	31.43g	10%
Sugars	28.13g	113%
Dietary Fiber	3.37g	13%
Protein	1.26g	3%
Vitamin C	27.5mg	46%
Vitamin A	0.1mg	5%
Iron	0.7mg	4%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	83.19 Kcal (348 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	324.57mg	20%
Potassium	162.4mg	5%
Total Carbs	20.81g	10%
Sugars	18.63g	113%
Dietary Fiber	2.23g	13%
Protein	0.83g	3%
Vitamin C	18.2mg	46%
Vitamin A	0.1mg	5%
Iron	0.5mg	4%
Calcium	23.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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