Directions:
- In a bowl, combine the first 10 ingredients. Drizzle with oil; toss to coat. Cover and refrigerate for at least 2 hours before serving. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.88 Kcal (297 kJ) | ||
| Calories from fat | 61.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.83g | 11% | |
|---|---|---|---|
| Sodium | 432.99mg | 18% | |
| Potassium | 49.89mg | 1% | |
| Total Carbs | 2.96g | 1% | |
| Sugars | 1.73g | 7% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 174.95 Kcal (732 kJ) | ||
| Calories from fat | 151.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.87g | 11% | |
|---|---|---|---|
| Sodium | 1068.75mg | 18% | |
| Potassium | 123.14mg | 1% | |
| Total Carbs | 7.32g | 1% | |
| Sugars | 4.26g | 7% | |
| Dietary Fiber | 1.41g | 2% | |
| Protein | 0.92g | 1% | |
| Vitamin C | 9.4mg | 6% | |
| Iron | 0.8mg | 2% | |
| Calcium | 43.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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