Sara's Cheesy Zucchini & Pasta Dinner Recipe

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Sara's Cheesy Zucchini & Pasta Dinner
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Ingredients:

Directions:

  1. In a skillet, saute onion and zucchini in olive oil with basil until tender-crisp.
  2. Meanwhile, cook and drain pasta and return to its cooking pot.
  3. While pasta is still hot, over low heat, mix in cheddar cheese soup UNDILUTED, mustard, shredded cheese, salt and pepper and stir constantly with wooden spoon until cheese is melted and mixture is smooth.
  4. Add a spoonful of water or so if it seems too thick.
  5. Carefully fold in cooked zucchini mixture and then tomatoes.
  6. Serve hot!
  7. Goes great with crusty bread and a fresh salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.23 Kcal (851 kJ)
Calories from fat 143.45 Kcal
% Daily Value*
Total Fat 15.94g 25%
Cholesterol 31.34mg 10%
Sodium 482.16mg 20%
Potassium 453.98mg 10%
Total Carbs 6.49g 2%
Sugars 0.79g 3%
Dietary Fiber 1.36g 5%
Protein 10.23g 20%
Vitamin C 32.2mg 54%
Vitamin A 0.6mg 20%
Iron 1.1mg 6%
Calcium 228.4mg 23%
Amount Per 100 g
Calories 111.89 Kcal (468 kJ)
Calories from fat 78.98 Kcal
% Daily Value*
Total Fat 8.78g 25%
Cholesterol 17.26mg 10%
Sodium 265.47mg 20%
Potassium 249.95mg 10%
Total Carbs 3.57g 2%
Sugars 0.44g 3%
Dietary Fiber 0.75g 5%
Protein 5.63g 20%
Vitamin C 17.7mg 54%
Vitamin A 0.3mg 20%
Iron 0.6mg 6%
Calcium 125.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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