Sandy's Spiced Wine (Sandra Lee) Recipe

Posted by
Rate It!
Sandy's Spiced Wine (Sandra Lee)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a large pot. Bring to simmer over medium-low heat. Remove from heat and let steep for 5 minutes. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.69 Kcal (242 kJ)
Calories from fat 0.37 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 4.62mg 0%
Potassium 122.51mg 3%
Total Carbs 9.35g 3%
Sugars 4.52g 18%
Dietary Fiber 0.88g 4%
Protein 0.39g 1%
Vitamin C 14.1mg 24%
Iron 0.2mg 1%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 92.32 Kcal (387 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 7.4mg 0%
Potassium 196.05mg 3%
Total Carbs 14.96g 3%
Sugars 7.23g 18%
Dietary Fiber 1.41g 4%
Protein 0.63g 1%
Vitamin C 22.6mg 24%
Iron 0.2mg 1%
Calcium 25.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top