Sam's Skordalia Recipe

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Sam's Skordalia
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Ingredients:

Directions:

  1. Place about 1/8 cup of corn oil in the bottom, ready to catch food from the meat grinder. Add the garlic and potatoes to the grinder, alternating with the almonds. Transfer to a standing mixer fitted with the whip attachment, turn the mixer to a medium-high speed, and slowly drizzle in 1/3 of the remaining oil. Do not stop the mixer. Drizzle in 1/3 of the vinegar, then one-third of the seltzer. Repeat this process until all the ingredients are used. Season with the salt and pepper to taste. Adjust seasoning, using salt and vinegar; add more seltzer if necessary to reach desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9368.48 Kcal (39224 kJ)
Calories from fat 8864.64 Kcal
% Daily Value*
Total Fat 984.96g 1515%
Sodium 158.39mg 7%
Potassium 2022.48mg 43%
Total Carbs 124.72g 42%
Sugars 33.45g 134%
Dietary Fiber 26.08g 104%
Protein 31.75g 64%
Vitamin C 76.5mg 128%
Vitamin A 4.5mg 151%
Iron 9.1mg 50%
Calcium 507mg 51%
Amount Per 100 g
Calories 452.72 Kcal (1895 kJ)
Calories from fat 428.37 Kcal
% Daily Value*
Total Fat 47.6g 1515%
Sodium 7.65mg 7%
Potassium 97.73mg 43%
Total Carbs 6.03g 42%
Sugars 1.62g 134%
Dietary Fiber 1.26g 104%
Protein 1.53g 64%
Vitamin C 3.7mg 128%
Vitamin A 0.2mg 151%
Iron 0.4mg 50%
Calcium 24.5mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 268.6
    Points
  • 268
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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