Directions:
- Fry pork in a large skillet over medium heat until browned and crisp. Drain pork on paper towels; set aside. Reserve 1 tablespoon drippings in skillet.
- Fry apples in skillet until lightly browned and tender, turning once.
- Place apples around pork on serving platter. Combine sugar and cinnamon; sprinkle over apples.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.98 Kcal (1842 kJ) | ||
| Calories from fat | 413.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.92g | 71% | |
|---|---|---|---|
| Cholesterol | 48.75mg | 16% | |
| Sodium | 1521.59mg | 63% | |
| Potassium | 38.19mg | 1% | |
| Total Carbs | 4.13g | 1% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.84g | 6% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 723.06 Kcal (3027 kJ) | ||
| Calories from fat | 679.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.46g | 71% | |
|---|---|---|---|
| Cholesterol | 80.12mg | 16% | |
| Sodium | 2500.56mg | 63% | |
| Potassium | 62.77mg | 1% | |
| Total Carbs | 6.79g | 1% | |
| Sugars | 6.45g | 16% | |
| Dietary Fiber | 0.14g | 0% | |
| Protein | 4.67g | 6% | |
| Calcium | 8.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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