Crumb Apple Pie Recipe

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Crumb Apple Pie
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Ingredients:

Directions:

  1. Mix the white sugar 1 tablespoon of the cinnamon and the nutmeg together in a small bowl. Layer apples then sugar mixture. Then repeat the layering until out of apples.
  2. Mix together the flour and brown sugar and cinnamon and butter. Use a fork until it becomes crumbly. Sprinkle mixture on top of apples.
  3. Bake in a preheated 425 degree F (220 degree C) oven for 40-50 minutes. Cover the top for the remaining 15 minutes to avoid over browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3139.28 Kcal (13144 kJ)
Calories from fat 969.12 Kcal
% Daily Value*
Total Fat 107.68g 166%
Cholesterol 122.01mg 41%
Sodium 1003.4mg 42%
Potassium 1659.58mg 35%
Total Carbs 547.27g 182%
Sugars 358.38g 1434%
Dietary Fiber 38.27g 153%
Protein 19.21g 38%
Vitamin C 55.3mg 92%
Vitamin A 0.6mg 19%
Iron 9.4mg 52%
Calcium 404.2mg 40%
Amount Per 100 g
Calories 187.08 Kcal (783 kJ)
Calories from fat 57.75 Kcal
% Daily Value*
Total Fat 6.42g 166%
Cholesterol 7.27mg 41%
Sodium 59.8mg 42%
Potassium 98.9mg 35%
Total Carbs 32.61g 182%
Sugars 21.36g 1434%
Dietary Fiber 2.28g 153%
Protein 1.14g 38%
Vitamin C 3.3mg 92%
Iron 0.6mg 52%
Calcium 24.1mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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