Apple Bundt Cake Recipe

Posted by
Rate It!
Apple Bundt Cake
Add your photo!
Ingredients
14
Count
Nutrition
454
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Mix apples, cinnamon and sugar, set aside.
  3. Mix all the rest of the ingredients, mix well.
  4. Grease bundt pan.
  5. Add 1/3 of batter mixture to the pan.
  6. Sprinkle half of the apple mixture over the batter then follow with 1/3 batter, and then add rest of apples and top with rest of batter.
  7. Bake for 55- 60 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.51 Kcal (1899 kJ)
Calories from fat 234.84 Kcal
% Daily Value*
Total Fat 26.09g 40%
Cholesterol 54.56mg 18%
Sodium 120.45mg 5%
Potassium 269.69mg 6%
Total Carbs 49.92g 17%
Sugars 22.97g 92%
Dietary Fiber 2.22g 9%
Protein 7.59g 15%
Vitamin C 3.8mg 6%
Iron 1mg 6%
Calcium 77.8mg 8%
Amount Per 100 g
Calories 366.45 Kcal (1534 kJ)
Calories from fat 189.76 Kcal
% Daily Value*
Total Fat 21.08g 40%
Cholesterol 44.09mg 18%
Sodium 97.33mg 5%
Potassium 217.92mg 6%
Total Carbs 40.33g 17%
Sugars 18.56g 92%
Dietary Fiber 1.8g 9%
Protein 6.13g 15%
Vitamin C 3.1mg 6%
Iron 0.8mg 6%
Calcium 62.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top