Directions:
- Combine all of the ingredients, except brie, and toss together. Place brie on a microwavable platter, and cook for 30-40 sec on high (until soft, not melted). Take mixture and cover the softened brie. Microwave again for 30-45 sec.
- Serve with sliced baguette or crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.33 Kcal (1827 kJ) | ||
| Calories from fat | 352.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.22g | 60% | |
|---|---|---|---|
| Cholesterol | 56.1mg | 19% | |
| Sodium | 390.05mg | 16% | |
| Potassium | 220.93mg | 5% | |
| Total Carbs | 7.76g | 3% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 15.53g | 31% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 255.6mg | 26% | |
| Amount Per 100 g | |||
| Calories | 462.65 Kcal (1937 kJ) | ||
| Calories from fat | 374.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.59g | 60% | |
|---|---|---|---|
| Cholesterol | 59.48mg | 19% | |
| Sodium | 413.58mg | 16% | |
| Potassium | 234.26mg | 5% | |
| Total Carbs | 8.23g | 3% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 1.19g | 4% | |
| Protein | 16.47g | 31% | |
| Vitamin C | 3.5mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 271mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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