So Very Berry Brie Recipe

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So Very Berry Brie
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Ingredients:

Directions:

  1. In a small saucepan, heat sugar and water until sugar is dissolved. Add berries. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Combine cornstarch and cold water until smooth; gradually stir into the pan. Bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat; let stand for 10 minutes.
  2. Place bottom half of cheese in an ungreased ovenproof serving dish; pour 1/2 cup berry mixture over cheese. Top with remaining cheese and berry mixture.
  3. Bake, uncovered, at 400° for 8-10 minutes or until cheese is softened. Serve with chips. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.18 Kcal (332 kJ)
Calories from fat 8.93 Kcal
% Daily Value*
Total Fat 0.99g 2%
Cholesterol 3.54mg 1%
Sodium 23.07mg 1%
Potassium 45.22mg 1%
Total Carbs 17.15g 6%
Sugars 14.7g 59%
Dietary Fiber 1.39g 6%
Protein 0.99g 2%
Vitamin C 3.1mg 5%
Iron 0.3mg 2%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 134.47 Kcal (563 kJ)
Calories from fat 15.17 Kcal
% Daily Value*
Total Fat 1.69g 2%
Cholesterol 6.02mg 1%
Sodium 39.18mg 1%
Potassium 76.79mg 1%
Total Carbs 29.12g 6%
Sugars 24.97g 59%
Dietary Fiber 2.37g 6%
Protein 1.69g 2%
Vitamin C 5.2mg 5%
Iron 0.5mg 2%
Calcium 22.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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