Rum Balls Recipe

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Rum Balls
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Ingredients:

Directions:

  1. Mix crushed vanilla wafers, 3/4 powdered sugar, cocoa powder, chopped nuts, syrup and rum. Roll into 1-inch balls. Roll the formed balls in additional 1/4 cup powdered sugar. Stire in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3394.8 Kcal (14213 kJ)
Calories from fat 1856.41 Kcal
% Daily Value*
Total Fat 206.27g 317%
Cholesterol 102mg 34%
Sodium 1050.51mg 44%
Potassium 1411.45mg 30%
Total Carbs 355.99g 119%
Sugars 233.1g 932%
Dietary Fiber 26.48g 106%
Protein 35.73g 71%
Vitamin C 2.4mg 4%
Iron 11.4mg 63%
Calcium 306.9mg 31%
Amount Per 100 g
Calories 494.76 Kcal (2071 kJ)
Calories from fat 270.55 Kcal
% Daily Value*
Total Fat 30.06g 317%
Cholesterol 14.87mg 34%
Sodium 153.1mg 44%
Potassium 205.7mg 30%
Total Carbs 51.88g 119%
Sugars 33.97g 932%
Dietary Fiber 3.86g 106%
Protein 5.21g 71%
Vitamin C 0.3mg 4%
Iron 1.7mg 63%
Calcium 44.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.3
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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