Mom's Microwave Fudge Recipe

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Mom's Microwave Fudge
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Ingredients
8
Count
Nutrition
150
Calories
Total time
55
Minutes
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Ingredients:

  • 2 cups sugar
  • 8 tsp cocoa
  • 1/2 cup canned milk
  • 1/4 cup karo syrup
  • 1 tbsp karo syrup
  • 1 tbsp butter
  • 1 tsp vanilla
  • 2 cups pecans

Directions:

  1. Mix cocoa and sugar; then add milk and all the Karo syrup.
  2. Cook on High 10 minutes, stirring at 7 minute and 3 minute or until soft ball stage.
  3. Add butter, vanilla, and nuts.
  4. Cool slightly.
  5. Beat until stiff and pour into a buttered 8 square.
  6. Let cool and cut into squares.
  7. Can also be made with skimmed canned milk and or carob powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.42 Kcal (630 kJ)
Calories from fat 94.25 Kcal
% Daily Value*
Total Fat 10.47g 16%
Cholesterol 2.29mg 1%
Sodium 21.23mg 1%
Potassium 79.7mg 2%
Total Carbs 14.24g 5%
Sugars 10.97g 44%
Dietary Fiber 1.23g 5%
Protein 1.74g 3%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 512.24 Kcal (2145 kJ)
Calories from fat 320.98 Kcal
% Daily Value*
Total Fat 35.66g 16%
Cholesterol 7.81mg 1%
Sodium 72.3mg 1%
Potassium 271.41mg 2%
Total Carbs 48.48g 5%
Sugars 37.35g 44%
Dietary Fiber 4.18g 5%
Protein 5.91g 3%
Vitamin C 0.9mg 0%
Iron 1.4mg 2%
Calcium 78.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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