Rudolph Sandwiches Recipe

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Rudolph Sandwiches
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Ingredients:

  • 2 slices bread
  • 2 tbsp jelly
  • 8 small pretzels
  • 1/4 cup raisins

Directions:

  1. Spread peanut butter and jelly on one slice of bread.
  2. Top with second slice of bread.
  3. Cut sandwich diagonally to make 2 triangles.
  4. Place triangles on plate with long edge up.
  5. Use raisins to make eyes and mouth.
  6. Cut cherry in half and use one half for each nose.
  7. Break pretzels into several pieces and use the pieces to create antlers on top of reindeer's head.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1103.66 Kcal (4621 kJ)
Calories from fat 145.86 Kcal
% Daily Value*
Total Fat 16.21g 25%
Cholesterol 7.44mg 2%
Sodium 2143.28mg 89%
Potassium 551.67mg 12%
Total Carbs 214.46g 71%
Sugars 11.2g 45%
Dietary Fiber 10.43g 42%
Protein 27.38g 55%
Vitamin C 1.2mg 2%
Iron 12.3mg 68%
Calcium 263.9mg 26%
Amount Per 100 g
Calories 334.52 Kcal (1401 kJ)
Calories from fat 44.21 Kcal
% Daily Value*
Total Fat 4.91g 25%
Cholesterol 2.26mg 2%
Sodium 649.62mg 89%
Potassium 167.21mg 12%
Total Carbs 65g 71%
Sugars 3.4g 45%
Dietary Fiber 3.16g 42%
Protein 8.3g 55%
Vitamin C 0.4mg 2%
Iron 3.7mg 68%
Calcium 80mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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