Rayna's Peanut Butter Jammies Recipe

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Ingredients:

Serving

8 slices bread
1/2 cup peanut butter
1/4 cup any flavor fruit jam
1 egg, beaten
1/2 cup milk
2 tsp white sugar
1 pinch salt
2 tbsp butter

Directions:

Spread four slices of bread with peanut butter and jam. Cover with remaining four slices of bread. Beat together egg, milk, sugar and salt.
In a large skillet or frying pan, melt butter over medium heat.
Dip each sandwich into the egg mixture to coat it well and allow the excess to drip off. Place sandwiches in pan and cook until golden on both sides. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.21 Kcal (1810 kJ)
Calories from fat	218.19 Kcal
		% Daily Value*
Total Fat	24.24g	37%
Cholesterol	56.8mg	19%
Sodium	330.22mg	14%
Potassium	450.16mg	10%
Total Carbs	41.28g	14%
Sugars	14.05g	56%
Dietary Fiber	7.92g	32%
Protein	16.47g	33%
Vitamin C	5.9mg	10%
Vitamin A	0.1mg	2%
Iron	3.7mg	20%
Calcium	447.2mg	45%

Amount Per 100 g
Calories	282.35 Kcal (1182 kJ)
Calories from fat	142.54 Kcal
		% Daily Value*
Total Fat	15.84g	37%
Cholesterol	37.1mg	19%
Sodium	215.73mg	14%
Potassium	294.08mg	10%
Total Carbs	26.97g	14%
Sugars	9.18g	56%
Dietary Fiber	5.17g	32%
Protein	10.76g	33%
Vitamin C	3.9mg	10%
Iron	2.4mg	20%
Calcium	292.2mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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