Roquefort Dressing II Recipe

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Roquefort Dressing II
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Ingredients:

Directions:

  1. Put all the ingredients except the Roquefort cheese in a blender and blend well.
  2. Add the crumbled roquefort cheese and stir to mix.
  3. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5435.24 Kcal (22756 kJ)
Calories from fat 5258 Kcal
% Daily Value*
Total Fat 584.22g 899%
Cholesterol 106.3mg 35%
Sodium 2798.63mg 117%
Potassium 295.5mg 6%
Total Carbs 44.99g 15%
Sugars 28.45g 114%
Dietary Fiber 2.63g 11%
Protein 20.31g 41%
Vitamin C 3.7mg 6%
Iron 8.2mg 46%
Calcium 600.3mg 60%
Amount Per 100 g
Calories 676 Kcal (2830 kJ)
Calories from fat 653.96 Kcal
% Daily Value*
Total Fat 72.66g 899%
Cholesterol 13.22mg 35%
Sodium 348.08mg 117%
Potassium 36.75mg 6%
Total Carbs 5.6g 15%
Sugars 3.54g 114%
Dietary Fiber 0.33g 11%
Protein 2.53g 41%
Vitamin C 0.5mg 6%
Iron 1mg 46%
Calcium 74.7mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 156.9
    Points
  • 157
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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