Directions:
- Combine first 6 ingredients in a small bowl, stirring with a whisk.
- Rub garlic halves on the inside of a salad bowl; discard. Add lettuce and tomatoes to bowl. Drizzle with dressing, tossing well to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.86 Kcal (96 kJ) | ||
| Calories from fat | 18.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.04g | 3% | |
|---|---|---|---|
| Cholesterol | 0.88mg | 0% | |
| Sodium | 66.67mg | 3% | |
| Potassium | 31.93mg | 1% | |
| Total Carbs | 0.81g | 0% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.54g | 1% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 254.91 Kcal (1067 kJ) | ||
| Calories from fat | 205.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.8g | 3% | |
|---|---|---|---|
| Cholesterol | 9.81mg | 0% | |
| Sodium | 743.55mg | 3% | |
| Potassium | 356.06mg | 1% | |
| Total Carbs | 9.03g | 0% | |
| Sugars | 1.34g | 0% | |
| Dietary Fiber | 1.73g | 1% | |
| Protein | 6.01g | 1% | |
| Vitamin C | 31.7mg | 5% | |
| Iron | 1.1mg | 1% | |
| Calcium | 152.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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