Watercress Salad with Fennel and Citrus Recipe

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Watercress Salad with Fennel and Citrus
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Ingredients:

Directions:

  1. To prepare salad, combine the first 4 ingredients in a bowl.
  2. To prepare dressing, combine juice and remaining ingredients in a small bowl, stirring with a whisk. Drizzle dressing over watercress mixture; toss gently to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.99 Kcal (146 kJ)
Calories from fat 25.2 Kcal
% Daily Value*
Total Fat 2.8g 4%
Sodium 44.9mg 2%
Potassium 146.4mg 3%
Total Carbs 2.11g 1%
Sugars 0.55g 2%
Dietary Fiber 0.83g 3%
Protein 0.6g 1%
Vitamin C 11.9mg 20%
Iron 0.2mg 1%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 72.51 Kcal (304 kJ)
Calories from fat 52.23 Kcal
% Daily Value*
Total Fat 5.8g 4%
Sodium 93.05mg 2%
Potassium 303.39mg 3%
Total Carbs 4.38g 1%
Sugars 1.14g 2%
Dietary Fiber 1.71g 3%
Protein 1.25g 1%
Vitamin C 24.6mg 20%
Iron 0.4mg 1%
Calcium 64.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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