Roasted Frozen Broccoli Recipe

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Roasted Frozen Broccoli
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Ingredients:

Directions:

  1. Preheat oven to 425. Thaw broccoli in hot water; drain and pat dry and place in baking pan. Toss broccoli and chopped garlic cloves with olive oil and salt. Cook until broccoli is lightly browned, 8-10 minutes.
  2. Calories/cup (cooked)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.71 Kcal (342 kJ)
Calories from fat 33.77 Kcal
% Daily Value*
Total Fat 3.75g 6%
Sodium 25.11mg 1%
Potassium 376.09mg 8%
Total Carbs 8.83g 3%
Sugars 1.47g 6%
Dietary Fiber 4.37g 17%
Protein 4.58g 9%
Vitamin C 98.2mg 164%
Iron 1.5mg 8%
Calcium 67.7mg 7%
Amount Per 100 g
Calories 54.13 Kcal (227 kJ)
Calories from fat 22.37 Kcal
% Daily Value*
Total Fat 2.49g 6%
Sodium 16.63mg 1%
Potassium 249.15mg 8%
Total Carbs 5.85g 3%
Sugars 0.98g 6%
Dietary Fiber 2.89g 17%
Protein 3.03g 9%
Vitamin C 65mg 164%
Iron 1mg 8%
Calcium 44.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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