Greek Death by Garlic Pasta Recipe

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Greek Death by Garlic Pasta
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Ingredients:

Directions:

  1. Cook pasta according to pkg directions.
  2. While pasta is cooking, in a stir fry pan, Saute garlic and Peppers, in oil.
  3. Add Sausages,Olives and Greek seasoning to warm through.
  4. Toss hot pasta with garlic mixture, add salt
  5. Garnish with cheeses, lemon zest ,lemon juice, onion, pepper flakes and parsley.
  6. Serve immediately in a pre-warmed serving dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 779.49 Kcal (3264 kJ)
Calories from fat 564.87 Kcal
% Daily Value*
Total Fat 62.76g 97%
Cholesterol 97.92mg 33%
Sodium 1192.69mg 50%
Potassium 519.76mg 11%
Total Carbs 23.86g 8%
Sugars 4.81g 19%
Dietary Fiber 6.72g 27%
Protein 25.99g 52%
Vitamin C 112.1mg 187%
Iron 1.6mg 9%
Calcium 172.9mg 17%
Amount Per 100 g
Calories 206.29 Kcal (864 kJ)
Calories from fat 149.49 Kcal
% Daily Value*
Total Fat 16.61g 97%
Cholesterol 25.91mg 33%
Sodium 315.64mg 50%
Potassium 137.55mg 11%
Total Carbs 6.31g 8%
Sugars 1.27g 19%
Dietary Fiber 1.78g 27%
Protein 6.88g 52%
Vitamin C 29.7mg 187%
Iron 0.4mg 9%
Calcium 45.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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