Olive Oil Dipping Sauce Recipe

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Olive Oil Dipping Sauce
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Ingredients:

  • 6 minced garlic cloves
  • 1/2 tsp salt
  • 1 tsp italian seasoning (or to taste)

Directions:

  1. Combine ingredients and heat in pan until garlic just begins to sizzle. Remove from heat. Store in jar or plastic bottle. Mine keeps fine in the cupboard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.87 Kcal (1670 kJ)
Calories from fat 399.67 Kcal
% Daily Value*
Total Fat 44.41g 68%
Sodium 292.34mg 12%
Potassium 18.55mg 0%
Total Carbs 1.49g 0%
Sugars 0.05g 0%
Dietary Fiber 0.09g 0%
Protein 0.27g 1%
Vitamin C 1.4mg 2%
Iron 0.1mg 1%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 803.97 Kcal (3366 kJ)
Calories from fat 805.58 Kcal
% Daily Value*
Total Fat 89.51g 68%
Sodium 589.24mg 12%
Potassium 37.39mg 0%
Total Carbs 2.99g 0%
Sugars 0.09g 0%
Dietary Fiber 0.18g 0%
Protein 0.54g 1%
Vitamin C 2.8mg 2%
Iron 0.2mg 1%
Calcium 16.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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