Red Bean Salad Recipe

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Red Bean Salad
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Ingredients:

Directions:

  1. Combine all ingredients in a medium bowl; adjust seasoning with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.04 Kcal (222 kJ)
Calories from fat 32.31 Kcal
% Daily Value*
Total Fat 3.59g 6%
Sodium 39.95mg 2%
Potassium 80.75mg 2%
Total Carbs 4.45g 1%
Sugars 2.03g 8%
Dietary Fiber 1.14g 5%
Protein 0.82g 2%
Vitamin C 21.9mg 36%
Vitamin A 0.4mg 12%
Iron 6.6mg 37%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 69.76 Kcal (292 kJ)
Calories from fat 42.49 Kcal
% Daily Value*
Total Fat 4.72g 6%
Sodium 52.55mg 2%
Potassium 106.21mg 2%
Total Carbs 5.86g 1%
Sugars 2.67g 8%
Dietary Fiber 1.5g 5%
Protein 1.07g 2%
Vitamin C 28.7mg 36%
Vitamin A 0.5mg 12%
Iron 8.7mg 37%
Calcium 19.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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