Herby Red, White & Green Bean Salad Recipe

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Herby Red, White & Green Bean Salad
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Ingredients:

Directions:

  1. Gently and thoroughly combine all ingredients except cheeses in a large bowl; cover and refrigerate to allow flavors to develop (at least a few hours, overnight is better).
  2. Gently stir in cheeses before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.73 Kcal (171 kJ)
Calories from fat 7.69 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 2.88mg 1%
Sodium 150.57mg 6%
Potassium 71.31mg 2%
Total Carbs 6.72g 2%
Sugars 2.73g 11%
Dietary Fiber 1.39g 6%
Protein 1.49g 3%
Vitamin C 18.7mg 31%
Vitamin A 0.4mg 13%
Iron 7.4mg 41%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 76.37 Kcal (320 kJ)
Calories from fat 14.42 Kcal
% Daily Value*
Total Fat 1.6g 1%
Cholesterol 5.4mg 1%
Sodium 282.36mg 6%
Potassium 133.72mg 2%
Total Carbs 12.6g 2%
Sugars 5.11g 11%
Dietary Fiber 2.61g 6%
Protein 2.79g 3%
Vitamin C 35.1mg 31%
Vitamin A 0.7mg 13%
Iron 13.9mg 41%
Calcium 76.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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