Raw Vegan Banana Pudding Recipe

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Raw Vegan Banana Pudding
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  1. Blend all ingredients above, slowly adding water to thin it out. It should be thick like traditional pudding but smooth. You can eat as is or put it in the fridge to chill for a while.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.63 Kcal (2042 kJ)
Calories from fat 312.35 Kcal
% Daily Value*
Total Fat 34.71g 53%
Sodium 13.32mg 1%
Potassium 689.28mg 15%
Total Carbs 36.3g 12%
Sugars 10.14g 41%
Dietary Fiber 5.16g 21%
Protein 14.8g 30%
Vitamin C 5.1mg 9%
Iron 5.9mg 33%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 288.42 Kcal (1208 kJ)
Calories from fat 184.75 Kcal
% Daily Value*
Total Fat 20.53g 53%
Sodium 7.88mg 1%
Potassium 407.69mg 15%
Total Carbs 21.47g 12%
Sugars 6g 41%
Dietary Fiber 3.05g 21%
Protein 8.76g 30%
Vitamin C 3mg 9%
Iron 3.5mg 33%
Calcium 71.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
  • 14

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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