Raspberry Butter Recipe

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Raspberry Butter
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Ingredients:

Directions:

  1. Combine the butter, raspberry preserves, and salt in the bowl of an electric mixer fitted with paddle attachment.
  2. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.2 Kcal (177 kJ)
Calories from fat 34.44 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 10.16mg 3%
Sodium 13.12mg 1%
Potassium 1.14mg 0%
Total Carbs 2g 1%
Sugars 2g 8%
Protein 0.05g 0%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 432.69 Kcal (1812 kJ)
Calories from fat 353.13 Kcal
% Daily Value*
Total Fat 39.24g 6%
Cholesterol 104.15mg 3%
Sodium 134.49mg 1%
Potassium 11.65mg 0%
Total Carbs 20.49g 1%
Sugars 20.49g 8%
Protein 0.48g 0%
Vitamin A 0.5mg 2%
Calcium 11.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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