Quick Vegan Spaghetti Sauce Recipe

Posted by
Rate It!
Quick Vegan Spaghetti Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large, heavy saucepan combine tomato sauce, mushrooms, celery, red onion, raisins, walnuts, tomato, orange and garlic. Cook on medium-high until vegetables are tender, about 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.08 Kcal (507 kJ)
Calories from fat 42.6 Kcal
% Daily Value*
Total Fat 4.73g 7%
Sodium 131.55mg 5%
Potassium 349.13mg 7%
Total Carbs 18.85g 6%
Sugars 6.21g 25%
Dietary Fiber 3.12g 12%
Protein 3.36g 7%
Vitamin C 29.7mg 50%
Iron 0.8mg 4%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 102.16 Kcal (428 kJ)
Calories from fat 35.94 Kcal
% Daily Value*
Total Fat 3.99g 7%
Sodium 110.99mg 5%
Potassium 294.56mg 7%
Total Carbs 15.9g 6%
Sugars 5.24g 25%
Dietary Fiber 2.63g 12%
Protein 2.84g 7%
Vitamin C 25.1mg 50%
Iron 0.7mg 4%
Calcium 34.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top